{"id":12094,"date":"2015-04-01T12:33:27","date_gmt":"2015-04-01T10:33:27","guid":{"rendered":"http:\/\/www.charmenapoli.it\/?p=12094"},"modified":"2017-03-27T13:04:32","modified_gmt":"2017-03-27T11:04:32","slug":"ricette-cucina-napoletana-zuppa-di-cozze-del-giovedi-santo","status":"publish","type":"post","link":"https:\/\/www.charmenapoli.it\/en\/sapori\/ricette-cucina-napoletana-zuppa-di-cozze-del-giovedi-santo\/","title":{"rendered":"Traditions to be respected. The mussel soup on Holy Thursday"},"content":{"rendered":"<p><strong>The recipe of the traditional Neapolitan cuisine.<\/strong><\/p>\n<p>In Naples , the Thursday evening preceding Easter, after finishing the Tomb is a tradition to stop at one of the local characteristic Neapolitan to enjoy the historic mussel soup ; flat &#8220;fake poor &#8221; rich in flavor , is served on wheat fresella wet with the juice of this fantastic soup.<\/p>\n<p><strong>Ingredients for 4 people<\/strong>: 1 kg of cleaned mussels , octopus 1 500 g, 500 g or maruzzielli clams , olive oil, salt, 1 red pepper, garlic, parsley , 1 can of peeled tomatoes 1 kg , 4 freselle .<\/p>\n<p><strong>Making of recipe.<\/strong><\/p>\n<p>Clean thoroughly wash the mussels and place in a pan with a lid, without another word. Cook over medium heat until they open them all. Keep these mussels and their water , appropriately filtered . Do the same for the clams in a separate pan .<\/p>\n<p>Boil the octopus in a little boiling salted water and , once cooked, keep it aside along with its cooking water.<\/p>\n<p>We prepare the spicy oil : Heat 4 tablespoons of oil in a pan and fry the chilli and tomato (we&#8217;ll use the most liquid of the tomatoes ) over low heat for 10 minutes. Filter this sauce and set aside .<\/p>\n<p>Proceed with the preparation of soup : in a pan ( preferably earthenware ) heat 8 tablespoons of olive oil and let it fry the garlic gently . Add the chopped tomatoes . Season with salt and cook for 15 minutes. Add filtered water octopus , clams and mussels. Bake for another 10 minutes. Now we can put the octopus into pieces in the soup and the seafood deprived of the valve empty .<\/p>\n<p>We heat well and add the finely chopped parsley .<\/p>\n<p>Serve in a bowl : the fresella rests on the bottom of the pot and then gets wet with plenty of the broth of the soup. Complete the dish with abundant shellfish, octopus and a &#8220;tour&#8221; of spicy oil , essential .<\/p>\n<p>Source: <a href=\"http:\/\/www.brigatadicucina.it\">www.brigatadicucina.it<\/a><\/p>\n<dl class=\"wp-caption alignnone\" id=\"attachment_12095\" style=\"width: 310px;\">\n<dt class=\"wp-caption-dt\"><\/dt>\n<dd class=\"wp-caption-dd\">Zuppa di cozze<\/dd>\n<\/dl>\n<p><\/p>","protected":false},"excerpt":{"rendered":"<p>The recipe of the traditional Neapolitan cuisine. In Naples , the Thursday evening preceding Easter, after finishing the Tomb is a tradition to stop at one of the local characteristic Neapolitan to enjoy the historic mussel soup ; flat &#8220;fake poor &#8221; rich in flavor , is served on wheat fresella wet with the juice [&hellip;]<\/p>\n","protected":false},"author":6,"featured_media":12095,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[1867,12],"tags":[3026,3025,1202,997,1214],"class_list":["post-12094","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-ricette","category-sapori","tag-polipo","tag-ricetta-zuppa","tag-vongole","tag-vongole-e-cozze","tag-zuppa-di-cozze"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Traditions to be respected. The mussel soup on Holy Thursday - Charme<\/title>\n<meta name=\"description\" content=\"[:it]Tradizioni da rispettare. La zuppa di cozze del Gioved\u00ec Santo[:en]Traditions to be respected. The mussel soup on Holy Thursday[:] - Charme\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.charmenapoli.it\/sapori\/ricette-cucina-napoletana-zuppa-di-cozze-del-giovedi-santo\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"[:it]Tradizioni da rispettare. La zuppa di cozze del Gioved\u00ec Santo[:en]Traditions to be respected. The mussel soup on Holy Thursday[:] - Charme\" \/>\n<meta property=\"og:description\" content=\"[:it]Tradizioni da rispettare. La zuppa di cozze del Gioved\u00ec Santo[:en]Traditions to be respected. The mussel soup on Holy Thursday[:] - Charme\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.charmenapoli.it\/sapori\/ricette-cucina-napoletana-zuppa-di-cozze-del-giovedi-santo\/\" \/>\n<meta property=\"og:site_name\" content=\"Charme\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/CharmeTuttoilbellodiNapoli?fref=ts\" \/>\n<meta property=\"article:published_time\" content=\"2015-04-01T10:33:27+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2017-03-27T11:04:32+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.charmenapoli.it\/wp-content\/uploads\/2014\/04\/cozze.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"500\" \/>\n\t<meta property=\"og:image:height\" content=\"500\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Sergio Gradogna\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@CharmeNapoli\" \/>\n<meta name=\"twitter:site\" content=\"@CharmeNapoli\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Sergio Gradogna\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.charmenapoli.it\\\/sapori\\\/ricette-cucina-napoletana-zuppa-di-cozze-del-giovedi-santo\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.charmenapoli.it\\\/sapori\\\/ricette-cucina-napoletana-zuppa-di-cozze-del-giovedi-santo\\\/\"},\"author\":{\"name\":\"Sergio Gradogna\",\"@id\":\"https:\\\/\\\/www.charmenapoli.it\\\/#\\\/schema\\\/person\\\/c3682963da31af22804f4ce8b3a15f85\"},\"headline\":\"Traditions to be respected. The mussel soup on Holy Thursday\",\"datePublished\":\"2015-04-01T10:33:27+00:00\",\"dateModified\":\"2017-03-27T11:04:32+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.charmenapoli.it\\\/sapori\\\/ricette-cucina-napoletana-zuppa-di-cozze-del-giovedi-santo\\\/\"},\"wordCount\":645,\"publisher\":{\"@id\":\"https:\\\/\\\/www.charmenapoli.it\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/www.charmenapoli.it\\\/sapori\\\/ricette-cucina-napoletana-zuppa-di-cozze-del-giovedi-santo\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.charmenapoli.it\\\/wp-content\\\/uploads\\\/2014\\\/04\\\/cozze.jpg\",\"keywords\":[\"polipo\",\"ricetta zuppa\",\"vongole\",\"vongole e cozze\",\"zuppa di cozze\"],\"articleSection\":[\"Recipes\",\"Flavours\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.charmenapoli.it\\\/sapori\\\/ricette-cucina-napoletana-zuppa-di-cozze-del-giovedi-santo\\\/\",\"url\":\"https:\\\/\\\/www.charmenapoli.it\\\/sapori\\\/ricette-cucina-napoletana-zuppa-di-cozze-del-giovedi-santo\\\/\",\"name\":\"[:it]Tradizioni da rispettare. La zuppa di cozze del Gioved\u00ec Santo[:en]Traditions to be respected. The mussel soup on Holy Thursday[:] - Charme\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.charmenapoli.it\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.charmenapoli.it\\\/sapori\\\/ricette-cucina-napoletana-zuppa-di-cozze-del-giovedi-santo\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.charmenapoli.it\\\/sapori\\\/ricette-cucina-napoletana-zuppa-di-cozze-del-giovedi-santo\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.charmenapoli.it\\\/wp-content\\\/uploads\\\/2014\\\/04\\\/cozze.jpg\",\"datePublished\":\"2015-04-01T10:33:27+00:00\",\"dateModified\":\"2017-03-27T11:04:32+00:00\",\"description\":\"[:it]Tradizioni da rispettare. La zuppa di cozze del Gioved\u00ec Santo[:en]Traditions to be respected. The mussel soup on Holy Thursday[:] - Charme\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.charmenapoli.it\\\/sapori\\\/ricette-cucina-napoletana-zuppa-di-cozze-del-giovedi-santo\\\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.charmenapoli.it\\\/sapori\\\/ricette-cucina-napoletana-zuppa-di-cozze-del-giovedi-santo\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/www.charmenapoli.it\\\/sapori\\\/ricette-cucina-napoletana-zuppa-di-cozze-del-giovedi-santo\\\/#primaryimage\",\"url\":\"https:\\\/\\\/www.charmenapoli.it\\\/wp-content\\\/uploads\\\/2014\\\/04\\\/cozze.jpg\",\"contentUrl\":\"https:\\\/\\\/www.charmenapoli.it\\\/wp-content\\\/uploads\\\/2014\\\/04\\\/cozze.jpg\",\"width\":500,\"height\":500,\"caption\":\"Zuppa di cozze\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.charmenapoli.it\\\/sapori\\\/ricette-cucina-napoletana-zuppa-di-cozze-del-giovedi-santo\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/www.charmenapoli.it\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Tradizioni da rispettare. La zuppa di cozze del Gioved\u00ec Santo\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.charmenapoli.it\\\/#website\",\"url\":\"https:\\\/\\\/www.charmenapoli.it\\\/\",\"name\":\"Charme\",\"description\":\"Tutto il bello e il buono di Napoli e della Campania\",\"publisher\":{\"@id\":\"https:\\\/\\\/www.charmenapoli.it\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.charmenapoli.it\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/www.charmenapoli.it\\\/#organization\",\"name\":\"Sisicom soc. coop.\",\"url\":\"https:\\\/\\\/www.charmenapoli.it\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/www.charmenapoli.it\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/www.charmenapoli.it\\\/wp-content\\\/uploads\\\/2017\\\/02\\\/logo_web_home_200.png\",\"contentUrl\":\"https:\\\/\\\/www.charmenapoli.it\\\/wp-content\\\/uploads\\\/2017\\\/02\\\/logo_web_home_200.png\",\"width\":272,\"height\":90,\"caption\":\"Sisicom soc. coop.\"},\"image\":{\"@id\":\"https:\\\/\\\/www.charmenapoli.it\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/CharmeTuttoilbellodiNapoli?fref=ts\",\"https:\\\/\\\/x.com\\\/CharmeNapoli\",\"https:\\\/\\\/www.instagram.com\\\/charmenapoli\\\/\",\"https:\\\/\\\/it.pinterest.com\\\/UnaMostra\\\/charmenapoliit\\\/\"]},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/www.charmenapoli.it\\\/#\\\/schema\\\/person\\\/c3682963da31af22804f4ce8b3a15f85\",\"name\":\"Sergio Gradogna\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/7cf1b992f2d4d18855bf60542abf28c806678ec4dc7c9225f56c5d7aa9647bde?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/7cf1b992f2d4d18855bf60542abf28c806678ec4dc7c9225f56c5d7aa9647bde?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/7cf1b992f2d4d18855bf60542abf28c806678ec4dc7c9225f56c5d7aa9647bde?s=96&d=mm&r=g\",\"caption\":\"Sergio Gradogna\"},\"url\":\"https:\\\/\\\/www.charmenapoli.it\\\/en\\\/author\\\/sergio\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"[:it]Tradizioni da rispettare. La zuppa di cozze del Gioved\u00ec Santo[:en]Traditions to be respected. The mussel soup on Holy Thursday[:] - Charme","description":"[:it]Tradizioni da rispettare. La zuppa di cozze del Gioved\u00ec Santo[:en]Traditions to be respected. The mussel soup on Holy Thursday[:] - Charme","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.charmenapoli.it\/sapori\/ricette-cucina-napoletana-zuppa-di-cozze-del-giovedi-santo\/","og_locale":"en_US","og_type":"article","og_title":"[:it]Tradizioni da rispettare. La zuppa di cozze del Gioved\u00ec Santo[:en]Traditions to be respected. The mussel soup on Holy Thursday[:] - Charme","og_description":"[:it]Tradizioni da rispettare. La zuppa di cozze del Gioved\u00ec Santo[:en]Traditions to be respected. The mussel soup on Holy Thursday[:] - Charme","og_url":"https:\/\/www.charmenapoli.it\/sapori\/ricette-cucina-napoletana-zuppa-di-cozze-del-giovedi-santo\/","og_site_name":"Charme","article_publisher":"https:\/\/www.facebook.com\/CharmeTuttoilbellodiNapoli?fref=ts","article_published_time":"2015-04-01T10:33:27+00:00","article_modified_time":"2017-03-27T11:04:32+00:00","og_image":[{"width":500,"height":500,"url":"https:\/\/www.charmenapoli.it\/wp-content\/uploads\/2014\/04\/cozze.jpg","type":"image\/jpeg"}],"author":"Sergio Gradogna","twitter_card":"summary_large_image","twitter_creator":"@CharmeNapoli","twitter_site":"@CharmeNapoli","twitter_misc":{"Written by":"Sergio Gradogna","Est. reading time":"3 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.charmenapoli.it\/sapori\/ricette-cucina-napoletana-zuppa-di-cozze-del-giovedi-santo\/#article","isPartOf":{"@id":"https:\/\/www.charmenapoli.it\/sapori\/ricette-cucina-napoletana-zuppa-di-cozze-del-giovedi-santo\/"},"author":{"name":"Sergio Gradogna","@id":"https:\/\/www.charmenapoli.it\/#\/schema\/person\/c3682963da31af22804f4ce8b3a15f85"},"headline":"Traditions to be respected. The mussel soup on Holy Thursday","datePublished":"2015-04-01T10:33:27+00:00","dateModified":"2017-03-27T11:04:32+00:00","mainEntityOfPage":{"@id":"https:\/\/www.charmenapoli.it\/sapori\/ricette-cucina-napoletana-zuppa-di-cozze-del-giovedi-santo\/"},"wordCount":645,"publisher":{"@id":"https:\/\/www.charmenapoli.it\/#organization"},"image":{"@id":"https:\/\/www.charmenapoli.it\/sapori\/ricette-cucina-napoletana-zuppa-di-cozze-del-giovedi-santo\/#primaryimage"},"thumbnailUrl":"https:\/\/www.charmenapoli.it\/wp-content\/uploads\/2014\/04\/cozze.jpg","keywords":["polipo","ricetta zuppa","vongole","vongole e cozze","zuppa di cozze"],"articleSection":["Recipes","Flavours"],"inLanguage":"en-US"},{"@type":"WebPage","@id":"https:\/\/www.charmenapoli.it\/sapori\/ricette-cucina-napoletana-zuppa-di-cozze-del-giovedi-santo\/","url":"https:\/\/www.charmenapoli.it\/sapori\/ricette-cucina-napoletana-zuppa-di-cozze-del-giovedi-santo\/","name":"[:it]Tradizioni da rispettare. La zuppa di cozze del Gioved\u00ec Santo[:en]Traditions to be respected. The mussel soup on Holy Thursday[:] - Charme","isPartOf":{"@id":"https:\/\/www.charmenapoli.it\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.charmenapoli.it\/sapori\/ricette-cucina-napoletana-zuppa-di-cozze-del-giovedi-santo\/#primaryimage"},"image":{"@id":"https:\/\/www.charmenapoli.it\/sapori\/ricette-cucina-napoletana-zuppa-di-cozze-del-giovedi-santo\/#primaryimage"},"thumbnailUrl":"https:\/\/www.charmenapoli.it\/wp-content\/uploads\/2014\/04\/cozze.jpg","datePublished":"2015-04-01T10:33:27+00:00","dateModified":"2017-03-27T11:04:32+00:00","description":"[:it]Tradizioni da rispettare. La zuppa di cozze del Gioved\u00ec Santo[:en]Traditions to be respected. The mussel soup on Holy Thursday[:] - Charme","breadcrumb":{"@id":"https:\/\/www.charmenapoli.it\/sapori\/ricette-cucina-napoletana-zuppa-di-cozze-del-giovedi-santo\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.charmenapoli.it\/sapori\/ricette-cucina-napoletana-zuppa-di-cozze-del-giovedi-santo\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.charmenapoli.it\/sapori\/ricette-cucina-napoletana-zuppa-di-cozze-del-giovedi-santo\/#primaryimage","url":"https:\/\/www.charmenapoli.it\/wp-content\/uploads\/2014\/04\/cozze.jpg","contentUrl":"https:\/\/www.charmenapoli.it\/wp-content\/uploads\/2014\/04\/cozze.jpg","width":500,"height":500,"caption":"Zuppa di cozze"},{"@type":"BreadcrumbList","@id":"https:\/\/www.charmenapoli.it\/sapori\/ricette-cucina-napoletana-zuppa-di-cozze-del-giovedi-santo\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.charmenapoli.it\/"},{"@type":"ListItem","position":2,"name":"Tradizioni da rispettare. La zuppa di cozze del Gioved\u00ec Santo"}]},{"@type":"WebSite","@id":"https:\/\/www.charmenapoli.it\/#website","url":"https:\/\/www.charmenapoli.it\/","name":"Charme","description":"Tutto il bello e il buono di Napoli e della Campania","publisher":{"@id":"https:\/\/www.charmenapoli.it\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.charmenapoli.it\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.charmenapoli.it\/#organization","name":"Sisicom soc. coop.","url":"https:\/\/www.charmenapoli.it\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.charmenapoli.it\/#\/schema\/logo\/image\/","url":"https:\/\/www.charmenapoli.it\/wp-content\/uploads\/2017\/02\/logo_web_home_200.png","contentUrl":"https:\/\/www.charmenapoli.it\/wp-content\/uploads\/2017\/02\/logo_web_home_200.png","width":272,"height":90,"caption":"Sisicom soc. coop."},"image":{"@id":"https:\/\/www.charmenapoli.it\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/CharmeTuttoilbellodiNapoli?fref=ts","https:\/\/x.com\/CharmeNapoli","https:\/\/www.instagram.com\/charmenapoli\/","https:\/\/it.pinterest.com\/UnaMostra\/charmenapoliit\/"]},{"@type":"Person","@id":"https:\/\/www.charmenapoli.it\/#\/schema\/person\/c3682963da31af22804f4ce8b3a15f85","name":"Sergio Gradogna","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/secure.gravatar.com\/avatar\/7cf1b992f2d4d18855bf60542abf28c806678ec4dc7c9225f56c5d7aa9647bde?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/7cf1b992f2d4d18855bf60542abf28c806678ec4dc7c9225f56c5d7aa9647bde?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/7cf1b992f2d4d18855bf60542abf28c806678ec4dc7c9225f56c5d7aa9647bde?s=96&d=mm&r=g","caption":"Sergio Gradogna"},"url":"https:\/\/www.charmenapoli.it\/en\/author\/sergio\/"}]}},"jetpack_featured_media_url":"https:\/\/www.charmenapoli.it\/wp-content\/uploads\/2014\/04\/cozze.jpg","jetpack_shortlink":"https:\/\/wp.me\/p31YDy-394","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.charmenapoli.it\/en\/wp-json\/wp\/v2\/posts\/12094","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.charmenapoli.it\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.charmenapoli.it\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.charmenapoli.it\/en\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/www.charmenapoli.it\/en\/wp-json\/wp\/v2\/comments?post=12094"}],"version-history":[{"count":0,"href":"https:\/\/www.charmenapoli.it\/en\/wp-json\/wp\/v2\/posts\/12094\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.charmenapoli.it\/en\/wp-json\/wp\/v2\/media\/12095"}],"wp:attachment":[{"href":"https:\/\/www.charmenapoli.it\/en\/wp-json\/wp\/v2\/media?parent=12094"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.charmenapoli.it\/en\/wp-json\/wp\/v2\/categories?post=12094"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.charmenapoli.it\/en\/wp-json\/wp\/v2\/tags?post=12094"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}