{"id":19839,"date":"2015-03-23T15:36:34","date_gmt":"2015-03-23T14:36:34","guid":{"rendered":"http:\/\/www.charmenapoli.it\/?p=19839"},"modified":"2015-03-23T15:36:34","modified_gmt":"2015-03-23T14:36:34","slug":"sal-de-riso-svela-segreti-dei-suoi-dolci-da-eccellenze-campane","status":"publish","type":"post","link":"https:\/\/www.charmenapoli.it\/en\/news\/sal-de-riso-svela-segreti-dei-suoi-dolci-da-eccellenze-campane\/","title":{"rendered":"De Riso reveals his must at Eccellenze Campane"},"content":{"rendered":"

Sorry, this entry is only available in Italiano<\/a>.<\/p>

L\u2019evento \u00e8 di quelli da prendere letteralmente al volo. Non capita certo tutti i giorni poter assistere live a uno squisito cooking show firmato dal Maestro pasticcere Sal De Riso. L\u2019appuntamento \u00e8 per sabato 28 marzo, a partire dalle ore 9.30 e fino alle 12.30, negli spazi di Eccellenze Campane, il polo agroalimentare made in Naples di via Brin 69, dedicato alle produzioni di qualit\u00e0 della Regione.<\/p>\n

A farla da padrone per l\u2019occasione, vista l\u2019imminenza della Pasqua, saranno la colomba mandorlata e il soffiato di pastiera, due specialit\u00e0 tradizionali della cucina di questo periodo, arricchite dalla fantasia e dall\u2019esperienza del Maestro della Costiera amalfitana, le cui delizie al limone e la torta ricotta e pera hanno gi\u00e0 da tempo conquistato i palati di gourmand di ogni angolo del mondo. In scaletta, un gioco di ingredienti, sapori, consistenze e presentazioni, che consentir\u00e0 ai partecipanti pi\u00f9 attenti di poter replicare a casa i due gustosissimi must e stupire cos\u00ec gli ospiti del pranzo di Pasqua. Per prenotare il proprio posto alla dimostrazione culinaria, fino ad esaurimento, si pu\u00f2 contattare Eccellenze Campane allo 081 5636303 o via mail a info@eccellenzecampane.it.<\/p>","protected":false},"excerpt":{"rendered":"

Sorry, this entry is only available in Italiano.L\u2019evento \u00e8 di quelli da prendere letteralmente al volo. Non capita certo tutti i giorni poter assistere live a uno squisito cooking show firmato dal Maestro pasticcere Sal De Riso. L\u2019appuntamento \u00e8 per sabato 28 marzo, a partire dalle ore 9.30 e fino alle 12.30, negli spazi di […]<\/p>\n","protected":false},"author":1,"featured_media":19840,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[11],"tags":[8729,8728],"class_list":["post-19839","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news","tag-eccellenze-campane-napoli-sal-de-riso-pastiera-colomba","tag-sal-de-riso-eccellenze-campane-cooking-show"],"yoast_head":"\nSal de Riso svela i suoi must da Eccellenze CampaneDe Riso reveals his must at Eccellenze Campane - Charme<\/title>\n<meta name=\"description\" content=\"Sal de Riso svela i suoi must da Eccellenze 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