{"id":24378,"date":"2016-03-09T12:30:03","date_gmt":"2016-03-09T11:30:03","guid":{"rendered":"http:\/\/www.charmenapoli.it\/?p=24378"},"modified":"2016-03-09T12:30:03","modified_gmt":"2016-03-09T11:30:03","slug":"eventi-napoli-marzo-ristorazione-gara-trofeo-chef-maitre-barman-sommelier","status":"publish","type":"post","link":"https:\/\/www.charmenapoli.it\/en\/news\/eventi-napoli-marzo-ristorazione-gara-trofeo-chef-maitre-barman-sommelier\/","title":{"rendered":"Restaurant Action – The passion that unites, the only trophy that brings together chefs, maitre, barman and sommelier"},"content":{"rendered":"

Chef, maitre, bartender, sommelier all united for one day on the occasion of the Trophy “Catering – The passion that unites”, the only competition that can put together many professionals in the catering world. This second edition of the trophy, will be held in Naples at Villa Lucretius, magnificent structure overlooking the Gulf.<\/p>\n

The event, scheduled for Tuesday, March 15, will begin at 10.00 with the performance of students of two State Vocational Institutes for Food and Wine and the hotel hospitality: IPSEOA Cavalcanti and IPSEOA Rossini, both of Naples. Each Institute will participate with one representative from each professional.<\/p>\n

From 11:00 am start, however, the competition between professionals that will feature in two parallel races, 10 chefs, barmen 10, 8 and 8 maitre sommelier. A judge will be two super juries, both composed mainly of technicians and completed by two guest chefs: Eduardo Ecstatic the JK Place Capri and Paul Gramaglia, star of the President of Pompeii.<\/p>\n

The event, which will end in the evening with a splendid gala dinner open to the public and to which anyone can participate by reservation. For dinner, the kitchen there will be a Team Professional Chefs Association Province of Naples and in the hall students Isis D’Este – Caracciolo Napoli coordinated by the staff of Villa Lucretius.<\/p>\n

Here is the detailed program<\/strong>:<\/p>\n

10.00 – Student performance IPSEOA Cavalcanti and IPSEOA Rossini (free admission)<\/p>\n

11.00 – according Trophy “Catering – The passion that unites” (free admission)<\/p>\n

20.30 – Gala Dinner (entrance on reservation)<\/p>\n

Menu<\/strong><\/p>\n

Whims and delicacies bells<\/p>\n

Crunchy shrimp and buffalo on mashed pumpkin Neapolitan chilli<\/p>\n

Cream of chickpea and rosemary seared octopus with spicy bread<\/p>\n

agnolotti stuffed with broccoli and Neapolitan sausage with tomato yellow and Provolone del Monaco<\/p>\n

Risotto, radicchio, Taurasi and squid<\/p>\n

pork tenderloin with coffee aroma, quenelle of apple annurca and winter vegetables bouquet<\/p>\n

pampering Neapolitan<\/p>\n

Orange Dessert<\/p>\n

In combination:<\/strong><\/p>\n

Clementino cocktails<\/p>\n

Magners Irish Cider<\/p>\n

Addlestones Cloudy Cider<\/p>\n

Foam 66 Cantine Mediterranee<\/p>\n

Falanghina Sannio Doc 2014 Cantine Mediterranee<\/p>\n

Lacryma Christi del Vesuvio red Doc 2014 Cantine Mediterranee<\/p>\n

Ancient Spirits Distillery Petrone<\/p>\n

Participation fee: \u20ac 25.00 (including wines and spirits)<\/p>\n

Info and reservations: Villa Lucrezio – Via Lucrezio 40 Posillipo – Naples<\/p>\n

www.villalucrezio.it<\/a> – \u200b\u200bTel. 081 5752013<\/p>\n

The social event page is to link www.facebook.com\/events\/1748536308711840\/<\/a><\/p>","protected":false},"excerpt":{"rendered":"

Chef, maitre, bartender, sommelier all united for one day on the occasion of the Trophy “Catering – The passion that unites”, the only competition that can put together many professionals in the catering world. This second edition of the trophy, will be held in Naples at Villa Lucretius, magnificent structure overlooking the Gulf. The event, […]<\/p>\n","protected":false},"author":6,"featured_media":24383,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[11],"tags":[11983],"class_list":["post-24378","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news","tag-gara-trofeo-ristorazione-villa-lucrezio"],"yoast_head":"\nRestaurant Action - The passion that unites, the only trophy that brings together chefs, maitre, barman and sommelier - Charme<\/title>\n<meta name=\"description\" content=\"[:it]RistorAzione \u2013 La passione che unisce, l\u2019unico trofeo che riunisce chef, maitre, barman e sommelier[:en]Restaurant Action - The passion that unites, the only trophy that brings 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