{"id":25599,"date":"2017-01-16T12:31:56","date_gmt":"2017-01-16T11:31:56","guid":{"rendered":"http:\/\/www.charmenapoli.it\/?p=25599"},"modified":"2017-01-16T12:31:56","modified_gmt":"2017-01-16T11:31:56","slug":"per-chi-vuole-assaggiare-la-vera-napoli","status":"publish","type":"post","link":"https:\/\/www.charmenapoli.it\/en\/sapori\/per-chi-vuole-assaggiare-la-vera-napoli\/","title":{"rendered":"The place where to taste the real Neapolitan cuisine"},"content":{"rendered":"

The “Ristorante Pizzeria Franco”, in via Arnaldo Lucci, a short walk from the Central Station, is the place where to discover the real Neapolitan cuisine. Pizza here is left to rise, from 24 to 30 hours and the condiments used for the pizzas are all certified quality products. The tastes are unique and innovative, such as the Vincotto pizza (mozzarella, Gorgonzola Dop, blue Montefeltro cheese and cooked wine). The chef Gennaro Zannotti always uses\u00a0 the highest quality products for his dishes.[charme-gallery]He is famous for his spaghetti with clams and yellow cherry tomatoes, for his pasta and beans soup, for his mafalde pasta with buffalo ricotta cheese and San Marzano DOP tomatoes. There is a wide selection of craft beers and wines.\u00a0 The menu is also available in Braille.<\/p>\n

Ristorante Pizzeria Franco
\n<\/strong>Corso Arnaldo Lucci 195\/197 – Napoli
\ntel: +39.081 554.18.92
\nwww.ristorantepizzeriafranco.it<\/a><\/p>\n

Facebook page\u00a0www.facebook.com\/francopizzeriaristorante\/?fref=ts<\/a><\/p>","protected":false},"excerpt":{"rendered":"

The “Ristorante Pizzeria Franco”, in via Arnaldo Lucci, a short walk from the Central Station, is the place where to discover the real Neapolitan cuisine. Pizza here is left to rise, from 24 to 30 hours and the condiments used for the pizzas are all certified quality products. The tastes are unique and innovative, such […]<\/p>\n","protected":false},"author":6,"featured_media":25607,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[51,12],"tags":[],"class_list":["post-25599","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-ristoranti","category-sapori"],"yoast_head":"\nThe place where to taste the real Neapolitan cuisine - Charme<\/title>\n<meta name=\"description\" content=\"[:it]Per chi vuole assaggiare la vera Napoli[:en]The place where to taste the real Neapolitan cuisine[:] - Charme\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.charmenapoli.it\/sapori\/per-chi-vuole-assaggiare-la-vera-napoli\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"[:it]Per chi vuole assaggiare la vera Napoli[:en]The place where to taste the real Neapolitan cuisine[:] - Charme\" \/>\n<meta property=\"og:description\" content=\"[:it]Per chi vuole assaggiare la vera Napoli[:en]The place where to taste the real Neapolitan cuisine[:] - Charme\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.charmenapoli.it\/sapori\/per-chi-vuole-assaggiare-la-vera-napoli\/\" \/>\n<meta property=\"og:site_name\" content=\"Charme\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/CharmeTuttoilbellodiNapoli?fref=ts\" \/>\n<meta property=\"article:published_time\" content=\"2017-01-16T11:31:56+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.charmenapoli.it\/wp-content\/uploads\/2017\/01\/Gallifuoco-IMG_6281-2.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1016\" \/>\n\t<meta property=\"og:image:height\" content=\"1524\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Sergio Gradogna\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@CharmeNapoli\" \/>\n<meta name=\"twitter:site\" content=\"@CharmeNapoli\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Sergio Gradogna\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.charmenapoli.it\\\/sapori\\\/per-chi-vuole-assaggiare-la-vera-napoli\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.charmenapoli.it\\\/sapori\\\/per-chi-vuole-assaggiare-la-vera-napoli\\\/\"},\"author\":{\"name\":\"Sergio Gradogna\",\"@id\":\"https:\\\/\\\/www.charmenapoli.it\\\/#\\\/schema\\\/person\\\/c3682963da31af22804f4ce8b3a15f85\"},\"headline\":\"The place where to taste the real Neapolitan cuisine\",\"datePublished\":\"2017-01-16T11:31:56+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.charmenapoli.it\\\/sapori\\\/per-chi-vuole-assaggiare-la-vera-napoli\\\/\"},\"wordCount\":413,\"publisher\":{\"@id\":\"https:\\\/\\\/www.charmenapoli.it\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/www.charmenapoli.it\\\/sapori\\\/per-chi-vuole-assaggiare-la-vera-napoli\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.charmenapoli.it\\\/wp-content\\\/uploads\\\/2017\\\/01\\\/Gallifuoco-IMG_6281-2.jpg\",\"articleSection\":[\"Restaurants\",\"Flavours\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.charmenapoli.it\\\/sapori\\\/per-chi-vuole-assaggiare-la-vera-napoli\\\/\",\"url\":\"https:\\\/\\\/www.charmenapoli.it\\\/sapori\\\/per-chi-vuole-assaggiare-la-vera-napoli\\\/\",\"name\":\"[:it]Per chi vuole assaggiare la vera Napoli[:en]The place where to taste the real Neapolitan cuisine[:] - 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