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	<title>Aglianico Archivi - Charme</title>
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	<description>Tutto il bello e il buono di Napoli e della Campania</description>
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		<title>A special harvest in the heart of the Golden Mile</title>
		<link>https://www.charmenapoli.it/en/sapori/una-vendemmia-speciale-nel-cuore-del-miglio-doro/</link>
		
		<dc:creator><![CDATA[Charme]]></dc:creator>
		<pubDate>Wed, 15 Oct 2014 15:52:52 +0000</pubDate>
				<category><![CDATA[Routes]]></category>
		<category><![CDATA[Flavours]]></category>
		<category><![CDATA[Aglianico]]></category>
		<category><![CDATA[Bocciarda]]></category>
		<category><![CDATA[Caprettone]]></category>
		<category><![CDATA[Coda di Volpe]]></category>
		<category><![CDATA[Falanghina]]></category>
		<category><![CDATA[Focus Art vendemmia]]></category>
		<category><![CDATA[Focus Arte Vigna Pironti]]></category>
		<category><![CDATA[masseria del duca]]></category>
		<category><![CDATA[masseria Duca vendemmia]]></category>
		<category><![CDATA[masseria Pironti]]></category>
		<category><![CDATA[Piedirosso Doc]]></category>
		<category><![CDATA[Puntillo]]></category>
		<category><![CDATA[Terzigno vendemmia]]></category>
		<category><![CDATA[vendemmia 2014]]></category>
		<category><![CDATA[vendemmia Focus Art]]></category>
		<category><![CDATA[vendemmia masseria Pironti]]></category>
		<category><![CDATA[vendemmia Piedirosso]]></category>
		<category><![CDATA[vendemmia Vesuvio]]></category>
		<category><![CDATA[vendemmiamo Piedirosso]]></category>
		<category><![CDATA[villa Bifulco]]></category>
		<category><![CDATA[Villa Bifulco vendemmia]]></category>
		<category><![CDATA[vino Bocciarda]]></category>
		<category><![CDATA[vino Puntillo]]></category>
		<guid isPermaLink="false">http://www.charmenapoli.it/?p=16379</guid>

					<description><![CDATA[<p>An extraordinary harvest in the heart &#8230;of the Golden Mile. And &#8216;what is proposed by the Focus-Art Napoli for Sunday, October 19, in a beautiful vine ducal residence, a stone&#8217;s throw from home vanvitellian Villa Bifulco at the foot of Mount Vesuviius. And here, in fact, in Terzigno (Naples), in the beautiful house built and commissioned in [&#8230;]</p>
<p>L'articolo <a href="https://www.charmenapoli.it/en/sapori/una-vendemmia-speciale-nel-cuore-del-miglio-doro/">A special harvest in the heart of the Golden Mile</a> proviene da <a href="https://www.charmenapoli.it/en">Charme</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>An extraordinary harvest in the heart &#8230;of the Golden Mile. And &#8216;what is proposed by the <a href="https://www.facebook.com/PartenopeNapoli" target="_blank"><strong>Focus-Art Napoli</strong></a> for Sunday, October 19, in a beautiful vine ducal residence, a stone&#8217;s throw from home vanvitellian <a href="http://www.vignapironti.it/home.htm" target="_blank"><strong>Villa Bifulco</strong></a> at the foot of Mount <strong><a title="Vesuvio, la cartolina che meraviglia e pretende rispetto" href="http://www.charmenapoli.it/en/itinerari/vesuvio-la-cartolina-di-napoli-che-meraviglia-pretende-rispetto/" target="_blank">Vesuviius</a></strong>. And here, in fact, in <strong>Terzigno</strong> (Naples), in the beautiful house built and commissioned in 1770 by Vincenzo Bifulco, which begins one of the world&#8217;s finest nature tours that will result in the traditional pruning grapes. While the bunches dry by the morning dew, before being collected, there will be time to visit the original olive press (dating to 1721) of the villa, with the intervention of the sommelier <strong>Pasquale Brillante</strong>, to continue, then, with the visit the beautiful grove of camellias where stands a rare collection of camellias are a historical pride of this incredible eighteenth century building. Is in these spaces that the seat of the <strong>Pironti Winery</strong>, founded in 2007 (but have started bottling wine since 2005) by the families <strong>Ammirati</strong> and <strong>Carillo</strong>: a unique historical location, then, for a nectar from a thousand and one nights. But how not to mention also the not distant farm of the Duke Pironti? It will be here, in fact, where after a visit to the home of the Bifulco, we will move to make the harvest itself. At 11.00 am, in fact, is expected to arrive at the farm: 12 hectares estate, between olive and apricot trees, where the delivery of kit, it will begin collecting <strong>Piedirosso Doc</strong> 2014! On the estate are taken care of Falanghina grapes, Caprettone, Coda di Volpe, Aglianico and 500 meters above sea level on the volcanic soil of Vesuvius, unique in the world.<br />
At 1:00 pm is scheduled lunch break by the Enoteca wine bar <strong>Treqquarti</strong> (Somma Vesuviana) with a tasting of wines produced at the vineyard Pironti: Puntillo and Bush hammer in conjunction with crumbled biscuit rye, olive oil, piennolo DOP tomatoes, fior di latte Lattari. Concluding the menu the <a href="http://www.dolciariamarigliano.it/" target="_blank"><strong>Dolciaria Marigliano</strong></a> pastiera and the Nocino of <strong>&#8216;e Curti</strong> At 4 pm starts deraspatura and pressing of grapes. The beautiful location, the wines, the menu are undisputed excellence bells on the basis of which it was created the event, the first of a long series, which the company Vigne Pironti chose to make better known to the general public its excellence.</p>
<p><a href="https://www.facebook.com/events/584464778348328/" target="_blank"><strong>We harvest Piedirosso</strong></a><br />
Browse by Focus Arts<br />
Cost of participation: 15 €<br />
Obligatory reservation (info) to 338.1099379</p>
<p>L'articolo <a href="https://www.charmenapoli.it/en/sapori/una-vendemmia-speciale-nel-cuore-del-miglio-doro/">A special harvest in the heart of the Golden Mile</a> proviene da <a href="https://www.charmenapoli.it/en">Charme</a>.</p>
]]></content:encoded>
					
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">16379</post-id>	</item>
		<item>
		<title>Dance in the vineyards of Campania Felix</title>
		<link>https://www.charmenapoli.it/en/sapori/danza-tra-vitigni-della-campania-felix/</link>
		
		<dc:creator><![CDATA[Sergio Gradogna]]></dc:creator>
		<pubDate>Mon, 01 Sep 2008 17:13:58 +0000</pubDate>
				<category><![CDATA[Flavours]]></category>
		<category><![CDATA[Wines and spirits]]></category>
		<category><![CDATA[Aglianico]]></category>
		<category><![CDATA[aroma]]></category>
		<category><![CDATA[Asprinio]]></category>
		<category><![CDATA[Campi Flegrei]]></category>
		<category><![CDATA[campnia felix]]></category>
		<category><![CDATA[Coda di Volpe]]></category>
		<category><![CDATA[Falanghina campana]]></category>
		<category><![CDATA[Falerno del Massico]]></category>
		<category><![CDATA[Fiano]]></category>
		<category><![CDATA[Greco di Tufo]]></category>
		<category><![CDATA[Lacryma Christi]]></category>
		<category><![CDATA[lattari]]></category>
		<category><![CDATA[Per ’e Palummo]]></category>
		<category><![CDATA[Taurasi]]></category>
		<category><![CDATA[vendemmia]]></category>
		<category><![CDATA[vini campani]]></category>
		<category><![CDATA[viticulura]]></category>
		<guid isPermaLink="false">http://charmenapoli.it/?p=1596</guid>

					<description><![CDATA[<p>It is time. There is no immediate sign but your senses tell you that the time has come. A sweet nectar saturates the air so you can almost touch it: a promise of the pleasure to come. It is time for the grape harvest: the season of reconciliation between man and nature when enjoyment and [&#8230;]</p>
<p>L'articolo <a href="https://www.charmenapoli.it/en/sapori/danza-tra-vitigni-della-campania-felix/">Dance in the vineyards of Campania Felix</a> proviene da <a href="https://www.charmenapoli.it/en">Charme</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>It is time. There is no immediate sign but your senses tell you that the time has come. A sweet nectar saturates the air so you can almost touch it: a promise of the pleasure to come. It is time for the grape harvest: the season of reconciliation between man and nature when enjoyment and effort go hand in hand as the grapes are trodden into wine. <em>Campania</em><em> felix</em> it was once called: a land of lush nature and fertile fields which all share the same fragrance at this time. From the slopes ofMount Vesuvius to the Phlegraean Fields, from the Lattari mountains to the vineyards of Irpinia and Terra di Lavoro, and from the farms of Sannio to the Cilento coastline, it is time for the grape harvest. The country folk organise festivals and dances; they invite friends to come and help tread the grapes in an expression of joy and thanksgiving for the fertility of the land and the living it affords. [charme-gallery]It is time for fun as all clamber barefoot into the huge vats for the first pressing. They dance and do not notice their ebbing strength but the press is working and the heady liquid is gushing forth . Months will have to pass before the wine can be tasted, whether it is <em>Falanghina</em>, <em>Per ’e Palummo</em>, <em>Greco di Tufo</em>, <em>Lacryma Christi</em>, <em>Aglianico</em>, <em>Coda di Volpe</em>, <em>Asprinio</em>, <em>Fiano</em>, <em>Taurasi</em>, <em>Eleusi</em> or <em>Falerno del Massico</em>. Then it will be time to savour the warming sensation that only nectar of the vine can give after months of summer sun. As Galileo said, wine is “just sunlight mixed with grape juice”[charme-gallery]</p>
<p>L'articolo <a href="https://www.charmenapoli.it/en/sapori/danza-tra-vitigni-della-campania-felix/">Dance in the vineyards of Campania Felix</a> proviene da <a href="https://www.charmenapoli.it/en">Charme</a>.</p>
]]></content:encoded>
					
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">1596</post-id>	</item>
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