Ristorante Museo Caruso and La Basilica: two temples of taste set into the heart of Sirens Land and. The first one is devoted to the Neapolitan tenor Enrico Caruso. The owner Paolo Esposito proposes traditional menus of Campania, with unique flavours coming from the tasty recipes created by the chefs. The dishes are savoured among the memorabilia of the tenor, and it feels like being into a museum.[charme-gallery] A mix of music, history, and exclusive dishes able to seduce even the most demanding palates. Just like in the close “La Basilica”, another creation of Paolo Esposito. The name comes from Sant’Antonino cathedral, patron saint of Sorrento. It is the right place to enjoy a Neapolitan pizza or high-quality delicacies like fresh fish, meat or handmade pasta, accompanied by one of the 1.300 labels of wine coming from all over Italy. Both restaurants are open all year long till 12 pm.
Ristorante Museo Caruso
via S. Antonino, 12 – Sorrento (Napoli)
Ristorante La Basilica
Via Sant’Antonino, 28, Sorrento (Napoli)